Tasty Tuesday! Eggnog Pancakes

Here's another great eggnog recipe for you to try out!

Eggnog Pancakes

Ingredients
2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg, optional
2 eggs, lightly beaten
1-1/2 cups Twin Brook Creamery eggnog
2 tablespoons butter, melted
Directions
In a large bowl, combine the flour, baking powder, salt and nutmeg if desired. In a small bowl, whisk the eggs, eggnog and butter; stir into dry ingredients just until moistened.
Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.